Utilizing Locally-produced Canola to Manufacture Biodiesel
نویسنده
چکیده
Canola (Brassica napus L., Brassicaceae) research in Virginia began in the mid 1980s. A concerted and focused cooperative effort was initiated, with USDA-CSREES-National Canola Research Program funds, in 1993 by Virginia’s two Land Grant Universities: Virginia State University and Virginia Tech. A major goal of this effort, until recently, has been establishment of canola as a domestic source of edible oil. Currently, we are interested in using canola oil for food and as a feedstock for biodiesel.
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